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We Can Help Your Hospitality Business Succeed Online Contact Us Now

Your partners in the digital world

Disco Bistro was founded by Evan Shay, an experienced Digital Marketing & Hospitality Professional with a demonstrated history of working in Food & Beverage, Tech and FMCG companies in USA, Australia and Europe. 

Combining his wealth of experience with a team of seasoned, food e-commerce executives and marketing specialists, Disco Bistro offers food business owners holistic insights on the most effective market and operational strategies to build their brand and digital presence.

We work with your team to determine the best representation of your brand and product, and set up the digital version of your restaurant which we optimize to provide a user-friendly experience on any device.

We create campaigns, manage your Google and social media ads as well as your SEO to drive traffic to your website and convert your audience into paying customers. We'll send you monthly or quarterly reports so you understand how they are performing and we can plan our next move.

Need your POS to speak to your online ordering platform as well as your loyalty program, website and Facebook Ads? We can help streamline your process so all you have to focus on is making great food.

It can be overwhelming trying to figure all of this out, whilst also running a hospitality business -we have done this before and can help guide you through the process.

Why work with us

Launch quickly

Get online, get noticed and most importantly - get new sales in less than 1 month with our support.

We Understand Hospitality

We don't just hide behind a computer screen - we understand how to implement new technologies into kitchen operations. 

Drive growth

Make more money and keep more money. We know the strategies that work (and don't) and can help you get results.

Brands we work with

clients

How we work

(really hard)

We look at the big picture and follow a proven process to drive your food business forward. We communicate regularly with our clients to bring ideas to life while keeping track of timelines. 

We jump on a call to get to know your restaurant, review your concept, understand your goals and discuss what we can we can offer to your business. 

We go off and figure out how we can best help you to realize your goals. We'll prepare a proposal and send it off to you.

We go over the plan together, explain the what's and why's and how long it will take for the project to be completed. We'll also discuss our rates and then (virtual) high-fives all round.

We do what we say, we follow up and we report back. Another round of high-fives (virtual) all round. 

Cool projects we have worked on

with cool people

Get to know us more

Led by founder Evan Shay, we have assembled a team of seasoned, food e-commerce executives and marketing specialists that provide insights on the most effective market and operational strategies to migrate existing restaurant brands and launch new digital brand.

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